Benitez Tabi Natural
Omni Blackcurrant, Jasmine, Iced Tea
The notorious Tabi varietal exploring a natural anaerobic fermentation by master producer Wilton Benitez. This balanced, sweet coffee brings a juicy, flavourful body with notes of blackcurrant, jasmine and iced tea to present a tantalisingly delicious, approachable cup with a delicate finish.
Description
About the Farm
Granja El Paraíso-92 is a family-run farm cultivating exceptional varieties like Java, Bourbon Pink, Geisha, and more, using advanced methods such as terraces, drip irrigation, and precise shade and nutrition control.
With its own microbiology and quality labs, each coffee undergoes meticulous selection, multi-stage anaerobic fermentation, and hot–cold bean sealing to deliver award-winning flavour clarity.
Additional information
| Weight | 0.25 kg |
|---|---|
| Dimensions | 7 × 14.6 × 19 cm |
| Size | 1 kilo ( ~ 60 cups), 250 grams ( ~ 15 cups), 16 Grams (1 cup) |
| Rebate % per product | Use Box # |
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